Braai Edition Malbec is ripe and ready

The latest Beefsteak Club herd member is ripe and ready! This beefy Malbec comes from the rugged mountainous region of Wellington, South Africa. Here a Mediterranean climate and low yielding, old vines produce wines of great concentration and complexity. The Beefsteak Club ‘Braai Edition’ has aromas of ripe, dark fruits, complemented by smooth tannins and […]

How to Braai – Top Tips to Become a Braai Master

We all love the classic British BBQ – an excuse to catch up with friends (and sometimes family), drink great wine, and eat all the steak our bodies can handle. But where our BBQs are a more laid back affair, South Africans have taken cooking to the next level with the almighty braai – grilling […]